Well, what do you know - a restaurant in a hotel located on a high floor that our reviewers actually recommend. The pretty dining room and terrific view are part of the appeal, as is the garden terrace, which comes to life when the weather gets warmer. But the main draw is the contemporary French cuisine, which emphasizes seasonal ingredients and careful preparations. Throw in a sushi bar and "a dynamic wine program" and you have a good choice for Michigan Avenue shoppers looking for good but uncomplicated food for lunch or dinner (supplemented by attractive views of the Chicago skyline at night).