Despite the fact that Campagne is "one of the best addresses in Seattle for Francophiles," our reviewers tell us they are "surprised at how easy it is to get a table" at this "wonderful restaurant with welcoming interiors and a lovely menu." The kitchen turns seasonal ingredients into bistro classics like a sweet onion gratin with Parmesan and asparagus or crispy pork shoulder with brown butter, capers and fingerling potatoes. The "offbeat wine selections" and "excellent service" make this a good choice for dinner near the Pike Place Market, an area whose restaurants are more likely to cater to non-discerning tourists rather than to gourmands.