Though Maria Hines has a national reputation for serving "high-quality locavore cuisine," our reviewers have mixed feelings about her restaurant. Those in favor call it "a good showcase for local ingredients" and claim it serves a "high-quality meal in a homey environment." But others say that Hines "takes the organic gimmick to the extreme," adding that "A number of dishes don't work" because she is "hamstrung by her commitment to organic ingredients." All of the dishes on the menu are available in half portions, giving small parties the ability to craft their own tasting menus.