RESTAURANT ADDRESS

Place du Casino

Monte-Carlo, Monaco

377 98 06 88 64

RESTAURANT STAFF

Chef/Owner: Alain Ducasse

Executive Chef: Dominique Lory

Pastry Chef: Sandro Micheli

Sommelier: Noel Bajor

GM: Michel Lang.

OAD HISTORY

First appearance in Top 100.

RESTAURANT REVIEW

Local fish that has arrived in port that morning and vegetables that have been bathing in the Provençal sunshine until they are ready to be picked are just two of the reasons to visit Alain Ducasse's opulent dining room in Monte Carlo's Hôtel de Paris. The amazing bread and cheese carts, and a wine list that is packed with more cherries than a tart, are a few others.

Hare Royale
Photo Courtesy of: QLI