RESTAURANT ADDRESS

5132 Biscayne Blvd

Miami, FL

305-758-9559

RESTAURANT STAFF

Chef/Owner: Cesar Zapata

GM & Wine Director: Aniece Meinhold

RESTAURANT REVIEW

Cesar Zapata and Aniece Meinhold decided to swim against the tide. Instead of being like everyone else in Miami and opening their restaurant in a trendy location, they chose a location in a quiet strip mall that is located between the city's Design District and its Midtown neighborhood. Of course, that means the duo can avoid blowing air kisses to their guests and instead concentrate on serving up dishes like a jar filled with duck rillettes, charred fluff and candied sweet potato, and Smokey Fried Chicken, which Zapata serves with house-made hot sauce and pickled watermelon radish.

Smokey Fried Chicken
Photo Courtesy of: The Federal