While Café Pasqual gets all the press, many reviewers say this is where you'll find the top breakfast in Santa Fe. You start with "possibly the best cinnamon rolls ever" and continue with offerings like mushroom tacos (eggs scrambled with oyster, chanterelle and shiitake mushrooms, with Oaxacan cheese and a tomatillo-chipotle salsa). Lunch brings burgers and a slew of sandwiches, while dinnertime might mean turkey meatloaf or a New York strip steak. Reviewers described it as a "delicious, crowded, upscale café" with "desserts worth bringing a new belt for."